Whole Foods Plant Based Recipes
Popular in our household is Maki or Nori Rolls. Growing up, this was usually a staple for quick meals, but with added fake crab meat and scrambled egg thrown in. Typically, Maki Rolls can be made with whatever we had on hand. However, it’s good to have a formal or written down recipe as to …
Originally found this recipe from Rip Esselstyn in his book ‘My Beef With Meat’. Really easy way to pack in the cabbage. Prep Time: 15 minutes Serves: 4 to 6 Ingredients: The slaw is wonderful the next day after it marinates longer in the refrigerator. You can add cherry tomatoes by halving them instead of …
Chocolate Frosting to die for! Goes great with Adonis Cake Ingredients: What has been helpful before blending is placing the silken tofu in a cheese cloth or kitchen cloth to strain out the excess moisture. This helps the frosting retain it’s texture longer. Melt the chocolate chips in a small saucepan inside another pot of …
We discovered this chocolate cake early on in our journey and has been adapted in so many ways to fit our needs. It is such a blissful, moist, chocolatey, rich and creamy cake when adding Adonis frosting on top. Everybody has taken a turn making and decorating these cakes for various special occasions or whenever …
This seems to the the go to sauce when it comes to making something quick, easy and delicious. It pairs really good with blanched kale, mustard greens, collard greens, beet leaves and even the more bitter dandelions. Sometimes this sauce has been used to dip potato wedges. Prep Time: 5 minutes – Makes about 1-1/2 …
This was originally taken from Dr. McDougall Recipes, but has been missing at the time of writing this. It’s works really well as a Macaroni and Cheeze sauce, for dipping nachos, drizzle on pizza, vegetables or tortillas. Prep Time: 10 minutes Cook: 20 Minutes Serves: 8 Ingredients: For variations, the sauce can be made on …
Tried making these cookies and they especially popular during the Autumn and Winter months. Loved by children and adults, make sure to double or even quadruple the batch. Anything left over can be easily frozen and reheated by putting them in the oven at 350 Fahrenheit. Bake the cookies for a while longer to make …
Accordingly this recipes works in bread machines designed to make 2-pound loaves of bread. Adding ingredients in the order suggested produces the best results Prep Time: 10 mnutes Cook Time: 2 hours 25 minutes Total Time: 2 hours 35 minutes Servings: 12 Calories: 134 kcal Ingredients: Instructions:
This is a fun and versatile dipping sauce. It’s called Toby’s Sauce because some person named Toby in Rip Esselstyn’s ‘My Beef With Meat’ book submitted it. Our family has been using this sauce for all sorts of things. This sauce has been used for dipping fresh spring rolls to the go to condiment for …
Growing up, raw cooked peanuts were a treat in the family. Back then, peanuts had to be cooked and simmered for hours. With the advent of the instant pot, raw peanuts, can be enjoyed with relative ease. Recently we saw raw peanuts on sale at the local supermarket in in yellow netted bags. Being nowhere …
