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drink Fermentation

Biere d’epinette

Certainly! Spruce beer (Bière d’épinette) is a traditional Quebec fermented drink made from spruce tips (young spring shoots of spruce trees). Unlike modern commercial versions (like Épinette by Gaspé), old-fashioned spruce beer was often home-brewed as a lightly alcoholic or non-alcoholic fermented beverage. Here’s a classic Quebec recipe inspired by historical methods: Traditional Quebec Spruce …